Lilia Ahrne, University of Copenhagen, Denmark
Gustavo Barbosa-Canovas, Washington State University, USA
Roman Buckov, Commonwealth Scientific and industrial Research Organisation (CSIRO), Australia
Giovanna Ferrari, University of Salerno and ProdAl Scarl
Dietrich Knorr, Berlin University of Technology, Germany
Olga Martin-Belloso, University of Lleida, Spain
Brian McKenna, University College Dublin, Ireland
Carmen Moraru, Cornell University, USA
Oliver Schluter, Leibniz Institute of Agricultural Engineering Postdam-Bornim, Germany
Marcia Walker, Consultant, USA
Jason Wan, Institute for Food Safety and Health, USA
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